Chinese Restaurant Peking Belgrade Serbia

Specialties for four persons	Din.
Spiced duck Guyana style Bejiin hot-pot (meat sorts: lamb, beef, chicken, fish)	4950 4950
HORS D'OEUVRES
Seafood salad MU-ER mushroom salad Aromatic beef in soy sauce Aromatic beef in hot sauce Cold duck with sesame Jellyfish salad Seaweed salad "Cha-Sha-Jou" pork "Fu-Zhu" salad Starch noodles FEN-SI Chicken salad with cucumber "Shan-Hoo" cabbage salad Bamboo salad Ox-tongue in hot paste Cauliflower and shrimp salad Mixed vegetables with 3 flavours Carrot salad in soy sauce	1045 511 511 511 511 1045 357 511 511 511 511 357 357 511 690 357 357
Soups
MU-ER mushroom and spinach soup Chicken soup with "Ze-Cai" herb Spring won-ton soup with "Ze-Cai" herb Hot and sour soup Seafood soup Soup with starch noodles FEN-SI Tomato and egg soup	166 166 166 245 277 166 166
Hot dishes
Duck with bamboo shots and "Mu-Er" mushrooms "Sechuan" duck Duck pieces with vegetables Lemon sauce chicken Curry sauce chicken Sweet and sour chicken "Sechuan" chicken Chicken cut in stripes with hot vegetables and bamboo Chicken with sesame + sauce Chicken with cashew nuts Stewed uck XIANG-SU-YA Sweet and sour pork Pork in hot sauce Pork in hot sauce with TO-FU Fresh peppers with pork stripes Pork fillet with sesame and green peppers Pork with golden needles and "Mu-Er" mushrooms YU-XIANG-ROU pork Beef in Beijing sauce "Peking" restaurant TO-FU Beef with vegetables and TO-FU Beefsteam with bamboo and MU-ER mushrooms "Sichuan" beefsteak Chicken with button mushrooms Chicken with bamboo shoots Chicken with almonds Chicken with MU-ER mushrooms Imperial chicken Beef in oyster sauce Beijing style beef Beef with celery Sliced lamb with onion Sliced lamb with mushrooms and vegetables Sliced lambs with bamboo shoots Sliced lamb with water chestnut Pork with penauts and eggs TAO-YEN-SOO-YA duck with wainuts Squid garnished with three delicatessens Squid with Chinese mushrooms	943 943 943 800 800 838 800 800 800 880 943 880 839 838 838 902 880 880 880 838 838 1155 1155 800 800 838 800 838 880 880 880 1056 1056 1056 1056 839 1150 913 913
Fish
Fish in sweet and sour sauce Fish with mushrooms and cucambers Fish slices in rice wine Carp in five colors Shrimps and pineapple in sweet and sour sauce Seafood with fine sauce Crabs in sweet and hot sauce	792 792 792 825 1150 1072 935
Vegetable dishes
Mixed fried vegetables Vegetables with oysters Vegetarian dish Cauliflower with button mushrooms Grandma's aubergine Aubergine in a sweet-sour-hot sauce TO-FU with vegetables Spinach with schrimps	726 726 605 649 726 726 726 800
Chinese farinaceous dishes
Noodles of rice (vegetables, chicken, pork) Steam dumpling Spring roll "Chun-Quan" Bejing speciality Rice with vegetables and shrimps Rice with vegetables and mussels Rice with vegetables and ham Fried rice with egg and vegetables Steamed rice	566 242 242 242 242 203 178 147 121
Deserts
Puff pastry with red beans Puff pastry with sesame	242 242
Compotes and fruit
Chinese fruit li-zhi Deep fried ice cream Deep fried fruit (pineapple, banana, apple) Mixed fruit Fruit salad with whipped cream Coupe "PEKING" Banana split Assorted ice cream Assorted pancakes	285 275 275 187 216 275 275 242 242
Teas
Jasmine tea Green tea	154 154